Chicago has always been my favorite place to go any time of the year. Even though it’s still very cold, great restaurants are not less tasty. After a great tour around North Western Campus and the city, we stopped by at Bob Chin’s Crab House for lunch. The garlic bread and seafood here is absolutely memorable. This restaurant is the highest grossed restaurants all over the US rated by Forbes Magazine. I am very proud of the owner, at 89 years old, he is not showing any signs of slowing down. If anybody ever comes to Chicago, Bob Chin’s Crab House is the must go.
Winter Jacket: Bebe Skinny Jeans: Old Navy Shoes: Kate Spade Purse: Tod’s Gloves: Nordstrom